<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Medical Information Center &#187; Omega 3</title>
	<atom:link href="http://agendokter.info/tag/omega-3/feed/" rel="self" type="application/rss+xml" />
	<link>http://agendokter.info</link>
	<description>Latest Medical Information and Health Care Guides</description>
	<lastBuildDate>Mon, 30 Apr 2012 00:00:16 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.2.1</generator>
		<item>
		<title>Blue Fish and Omega-3 Fatty Acids</title>
		<link>http://agendokter.info/2011/11/15/blue-fish-and-omega-3-fatty-acids/</link>
		<comments>http://agendokter.info/2011/11/15/blue-fish-and-omega-3-fatty-acids/#comments</comments>
		<pubDate>Tue, 15 Nov 2011 00:00:30 +0000</pubDate>
		<dc:creator>mzPOTTER</dc:creator>
				<category><![CDATA[Food and Nutritions]]></category>
		<category><![CDATA[Blue Fish and Omega-3 Fatty Acids]]></category>
		<category><![CDATA[Omega 3]]></category>

		<guid isPermaLink="false">http://agendokter.info/?p=1060</guid>
		<description><![CDATA[Regular consumption of oily fish is recommended today for its nutritional properties, and especially in people with cardiovascular disease risk or thrombosis. As we know, blue fish unlike its high fat content (10% fat, compared to 2% of white fish) but the essential feature of oily fish is more qualitative, as is the type of [...]]]></description>
		<wfw:commentRss>http://agendokter.info/2011/11/15/blue-fish-and-omega-3-fatty-acids/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Against Depression: Fish and Omega 3</title>
		<link>http://agendokter.info/2010/10/26/against-depression-fish-and-omega-3/</link>
		<comments>http://agendokter.info/2010/10/26/against-depression-fish-and-omega-3/#comments</comments>
		<pubDate>Tue, 26 Oct 2010 07:55:55 +0000</pubDate>
		<dc:creator>Chloe Aidan</dc:creator>
				<category><![CDATA[Depression]]></category>
		<category><![CDATA[Food and Nutritions]]></category>
		<category><![CDATA[antidepressant]]></category>
		<category><![CDATA[chronic depression]]></category>
		<category><![CDATA[depressive disorders]]></category>
		<category><![CDATA[depressive symptoms]]></category>
		<category><![CDATA[epidemiological]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[lifestyle]]></category>
		<category><![CDATA[Omega 3]]></category>
		<category><![CDATA[omega-3 fatty acids]]></category>
		<category><![CDATA[polyunsaturated fatty acids (PUFA)]]></category>
		<category><![CDATA[uridine]]></category>

		<guid isPermaLink="false">http://agendokter.info/?p=122</guid>
		<description><![CDATA[Numerous studies are revealing that depression improvement taking fish and omega-3. The relationship between omega-3 fatty acids in fish are believed to contribute to improving the functioning of the brain and combating depression. In the brain lipids play an important role and omega-3 fatty acids can only be obtained through diet. A study conducted at [...]]]></description>
		<wfw:commentRss>http://agendokter.info/2010/10/26/against-depression-fish-and-omega-3/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

